Waldorf Salad Recipe
Waldorf salad is a refreshing combination of crisp apples, celery, walnuts, and grapes, all tossed in a light, creamy dressing. It’s a classic salad that’s perfect as a side dish or a light lunch.
Table of Contents
Ingredients
- 2 large apples, diced
- 1/2 cup celery, sliced
- 1/2 cup walnuts, chopped
- 1/2 cup grapes, halved
- 1/2 cup mayonnaise or yogurt
- 1 tsp lemon juice
- Salt and pepper to taste
- Lettuce leaves for serving
Instructions
- In a large bowl, combine the diced apples, celery, walnuts, and grapes.
- In a separate small bowl, whisk together the mayonnaise (or yogurt), lemon juice, salt, and pepper.
- Pour the dressing over the apple mixture and toss to combine.
- Serve the salad on a bed of lettuce leaves.
This Waldorf salad is a great accompaniment to our savory Chicken Breast or alongside a hearty Lasagna.
FAQs
- Can I use yogurt instead of mayonnaise? Yes, plain Greek yogurt is a lighter option that works perfectly in this salad.
- Can I add other fruits? Absolutely! Feel free to add pears, dried cranberries, or even pomegranate seeds for a twist.
Conclusion
Waldorf salad is a fresh, crunchy, and flavorful side dish that pairs well with a variety of meals. It’s simple to make and packed with textures and flavors that everyone will love.