Stuffed Peppers Recipe
Stuffed peppers are a healthy and satisfying dinner option that’s easy to prepare. Colorful bell peppers are filled with a savory mixture of ground beef, rice, tomatoes, and cheese, making this dish hearty and delicious. It’s perfect for a family-friendly dinner that’s both nutritious and comforting.
Ingredients
- 4 large bell peppers (red, yellow, or green)
- 1 tablespoon olive oil
- 1 pound ground beef or ground turkey
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 can (15 ounces) diced tomatoes
- 1 cup cooked rice
- 1 teaspoon Italian seasoning
- Salt and black pepper, to taste
- 1 cup shredded mozzarella cheese
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C). Cut the tops off the bell peppers and remove the seeds and membranes. Set aside.
- In a large skillet, heat the olive oil over medium heat. Add the ground beef, onion, and garlic. Cook until the beef is browned and the onion is soft.
- Stir in the diced tomatoes, cooked rice, Italian seasoning, salt, and pepper. Cook for another 2-3 minutes until well combined.
- Stuff each bell pepper with the beef and rice mixture, then place them in a baking dish. Cover the dish with foil and bake for 30 minutes.
- Remove the foil, top each pepper with shredded mozzarella cheese, and bake for an additional 10-15 minutes, until the cheese is melted and bubbly.
- Garnish with fresh parsley before serving.
Tips
To make this dish vegetarian, substitute the ground beef with cooked quinoa or black beans. You can also use brown rice or cauliflower rice for a different texture.
FAQs
- Can I make stuffed peppers ahead of time? Yes, prepare and stuff the peppers, then cover and refrigerate for up to 24 hours. Bake as directed when ready to serve.
- Can I freeze stuffed peppers? Yes, wrap each pepper tightly in foil and freeze for up to 3 months. Thaw in the refrigerator before reheating in the oven.
- What sides go well with stuffed peppers? Serve with a side salad, crusty bread, or roasted vegetables for a complete meal.
- How do I make stuffed peppers spicier? Add chopped jalapeños or a pinch of red pepper flakes to the filling for extra heat.
Conclusion
This stuffed peppers recipe is an easy, healthy, and delicious option for any dinner table. With its savory filling and melty cheese topping, these stuffed peppers are sure to become a family favorite. Customize the filling to your liking and enjoy this versatile and comforting dish!
