Perfect Roast Chicken Recipe
Roast chicken is a classic family meal that’s comforting, juicy, and full of flavor. This recipe uses simple ingredients to create a delicious roast chicken with a crispy skin and tender meat. It’s perfect for Sunday dinners or any special occasion where you want to impress with minimal effort.
Ingredients
- 1 whole chicken (4-5 pounds)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 lemon, halved
- 4 cloves garlic, crushed
- 1 onion, quartered
Instructions
- Preheat your oven to 425°F (220°C). Line a roasting pan with foil or parchment paper.
- Pat the chicken dry with paper towels. Rub the olive oil all over the chicken, then season with salt, pepper, thyme, and rosemary.
- Stuff the cavity of the chicken with the lemon halves, crushed garlic, and onion quarters.
- Tie the legs together with kitchen twine, and tuck the wings under the body.
- Place the chicken breast-side up in the roasting pan. Roast in the preheated oven for 1 hour and 15 minutes, or until the internal temperature reaches 165°F (75°C) in the thickest part of the thigh.
- Let the chicken rest for 10-15 minutes before carving to allow the juices to redistribute.
Tips
To keep the chicken juicy, baste it with the pan juices halfway through cooking. For extra crispy skin, make sure the chicken is completely dry before rubbing with oil and seasoning.
FAQs
- How do I know when the chicken is done? Use a meat thermometer to check that the internal temperature has reached 165°F (75°C) in the thickest part of the thigh.
- Can I use fresh herbs? Yes, fresh thyme and rosemary can be used for even more flavor. Simply double the amount if using fresh.
- What should I serve with roast chicken? Roasted vegetables, mashed potatoes, or a fresh salad all make great sides.
- How do I store leftovers? Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
Conclusion
This roast chicken recipe is simple, juicy, and packed with flavor. Perfect for any occasion, this comforting dish is sure to become a family favorite. Serve with your favorite sides and enjoy a classic home-cooked meal that’s always satisfying!
