Classic Minestrone Soup Recipe
Minestrone soup is a classic Italian vegetable soup that’s hearty, healthy, and incredibly versatile. Packed with fresh vegetables, beans, pasta, and herbs, it’s perfect for a cozy meal at home. This minestrone recipe is comforting, filling, and full of flavor—just what you need for a deliciously satisfying dish.
Ingredients
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 zucchini, chopped
- 1 can (14.5 ounces) diced tomatoes
- 6 cups vegetable broth
- 1 can (15 ounces) cannellini beans, drained and rinsed
- 1 cup small pasta (elbow or ditalini)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
- In a large pot, heat the olive oil over medium heat. Add the onion, garlic, carrots, and celery. Sauté for about 5-7 minutes, or until the vegetables are softened.
- Add the zucchini, diced tomatoes, vegetable broth, oregano, and basil. Bring to a boil, then reduce the heat and let it simmer for 15 minutes.
- Add the beans and pasta to the pot. Cook for another 10-12 minutes, or until the pasta is tender.
- Season with salt and pepper to taste. Serve hot, garnished with fresh parsley.
Tips
Feel free to add other vegetables like spinach or green beans to the soup. You can also sprinkle some grated Parmesan cheese on top for extra flavor.
FAQs
- Can I make minestrone soup ahead of time? Yes, minestrone soup stores well and can be made ahead. The flavors actually improve the next day.
- How do I store leftovers? Store in an airtight container in the refrigerator for up to 5 days. Reheat on the stovetop or microwave.
- Can I freeze minestrone soup? Yes, minestrone freezes well. Just be aware that the pasta may soften after thawing. Freeze without the pasta and add freshly cooked pasta when reheating for best results.
- Is minestrone soup vegan? Yes, this version is vegan since it uses vegetable broth and contains no animal products.
Conclusion
This classic minestrone soup is a healthy and hearty dish that’s full of fresh vegetables, beans, and pasta. It’s a comforting meal that’s perfect for any time of year and easy to make with pantry staples. Enjoy a bowl of this traditional Italian soup for a taste of warmth and comfort!