Easy Pancakes Recipe – Fluffy and Delicious Breakfast Treat

Easy Pancakes Recipe – Fluffy and Delicious Breakfast Treat

Easy Pancakes Recipe

Pancakes are a classic breakfast favorite that’s loved by all. This easy pancakes recipe uses simple ingredients to create fluffy, golden pancakes perfect for a weekend brunch or a quick weekday treat. With minimal prep and a few tips, you can make pancakes that everyone will love.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup milk
  • 1 large egg
  • 2 tablespoons unsalted butter, melted

Instructions

  1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, combine the buttermilk, milk, egg, and melted butter. Pour the wet ingredients into the dry ingredients and stir until just combined. The batter will be lumpy—do not overmix.
  3. Heat a skillet or griddle over medium heat and lightly grease with butter or oil.
  4. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip and cook for another 1-2 minutes until golden brown.
  5. Serve warm with your favorite toppings like maple syrup, fresh berries, or whipped cream.

Tips

For extra fluffy pancakes, let the batter rest for 5-10 minutes before cooking. You can also add mix-ins like chocolate chips or blueberries to make your pancakes even more delicious.

FAQs

  • Can I use regular milk instead of buttermilk? Yes, buttermilk helps make the pancakes fluffier. If you don’t have buttermilk, add 1 tablespoon of lemon juice or vinegar to regular milk and let it sit for 5 minutes.
  • How do I prevent pancakes from sticking? Make sure your skillet is well-greased and preheated before adding the batter.
  • Can I freeze leftover pancakes? Yes, let the pancakes cool completely, then freeze in a single layer. Reheat in a toaster or microwave.
  • What toppings work best with pancakes? Classic toppings include maple syrup, butter, fresh fruit, whipped cream, and nuts.

Conclusion

These easy pancakes are perfect for a quick and delicious breakfast. With a few simple ingredients, you can create light and fluffy pancakes that everyone will love. Serve them with your favorite toppings and enjoy a warm, comforting breakfast any day of the week!

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