Cream Cheese Frosting Recipe
Cream cheese frosting is the perfect topping for cakes, cupcakes, and cookies. With its creamy, slightly tangy flavor, it pairs especially well with carrot cake, red velvet cake, and cinnamon rolls. This easy recipe will show you how to make smooth, fluffy cream cheese frosting that will take your desserts to the next level.
Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 2 teaspoons vanilla extract
Instructions
- In a large mixing bowl, beat the softened cream cheese and butter together until smooth and creamy, about 2-3 minutes.
- Gradually add the powdered sugar, one cup at a time, mixing on low speed until incorporated.
- Add the vanilla extract and increase the speed to medium-high. Beat for another 2-3 minutes until the frosting is light and fluffy.
- Use immediately to frost cakes, cupcakes, or cookies, or store in the refrigerator until ready to use.
Tips
Make sure both the cream cheese and butter are fully softened to avoid lumps in your frosting. If the frosting is too thick, add a tablespoon of milk to reach the desired consistency.
FAQs
- Can I make cream cheese frosting ahead of time? Yes, you can make it ahead and store it in the refrigerator for up to 5 days. Bring it to room temperature and re-whip before using.
- How do I thicken cream cheese frosting? If the frosting is too thin, add more powdered sugar, a little at a time, until the desired consistency is reached.
- Can I freeze cream cheese frosting? Yes, freeze in an airtight container for up to 3 months. Thaw in the refrigerator overnight and re-whip before using.
- What can I use cream cheese frosting on? It’s perfect for carrot cake, red velvet cake, cinnamon rolls, and even sugar cookies.
Conclusion
This cream cheese frosting recipe is smooth, creamy, and easy to make. It’s the perfect finishing touch for cakes, cupcakes, and cookies, adding a sweet, tangy flavor that complements many baked goods. Whip up a batch for your next dessert and enjoy the delicious, fluffy results!
