Easy Broccoli Salad Recipe – Crunchy and Delicious

Easy Broccoli Salad Recipe

This easy broccoli salad is a perfect side dish that’s crunchy, creamy, and full of flavor. It combines fresh broccoli, cranberries, sunflower seeds, and a tangy dressing for a satisfying and healthy dish. Whether you’re looking for a side for a barbecue, a potluck dish, or just something fresh to make for lunch, this broccoli salad is an excellent choice.

Ingredients

• 4 cups broccoli florets, chopped
• 1/2 cup dried cranberries
• 1/2 cup sunflower seeds
• 1/2 cup red onion, finely chopped
• 1/2 cup shredded cheddar cheese (optional)
• 1/2 cup mayonnaise
• 2 tablespoons apple cider vinegar
• 1 tablespoon honey
• Salt and black pepper, to taste

Instructions

1. In a large bowl, combine the chopped broccoli, dried cranberries, sunflower seeds, red onion, and shredded cheddar cheese (if using).
2. In a small bowl, whisk together the mayonnaise, apple cider vinegar, and honey until smooth. Season with salt and pepper to taste.
3. Pour the dressing over the broccoli mixture and toss until everything is evenly coated.
4. Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.

Tips

For added flavor, you can add crumbled cooked bacon to the salad. If you want a lighter version, use Greek yogurt instead of mayonnaise in the dressing.

FAQs

• Can I make broccoli salad ahead of time? Yes, broccoli salad can be made a day in advance. Just keep it refrigerated, and give it a good stir before serving.
• How do I store leftovers? Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Can I use frozen broccoli? Fresh broccoli is best for this recipe, but if using frozen, make sure to thaw and drain it well before using.
• Can I make it vegan? Yes, you can use vegan mayonnaise and omit the cheese for a vegan version.

Conclusion

This broccoli salad is crunchy, flavorful, and perfect for any occasion. It’s easy to make, full of healthy ingredients, and always a hit at gatherings. Whether you’re preparing it for a family meal or a potluck, it’s sure to be loved by all!