Easy Breakfast Sandwich Recipe
The breakfast sandwich is a perfect way to kick-start your day. With layers of fluffy eggs, crispy bacon, melted cheese, and toasted bread or English muffins, it’s a quick and satisfying meal that’s perfect for busy mornings. This recipe is versatile and easy to customize with your favorite ingredients.
Ingredients
- 2 English muffins, split and toasted
- 4 slices of bacon
- 2 large eggs
- 2 slices of cheddar cheese
- 1 tablespoon butter
- Salt and pepper, to taste
Instructions
- In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and set aside on paper towels to drain excess fat.
- In the same skillet, melt the butter over medium heat. Crack the eggs into the skillet and cook to your desired doneness (over easy or scrambled work great). Season with salt and pepper.
- Place a slice of cheese on each egg and let it melt slightly.
- To assemble the sandwiches, layer each toasted English muffin with bacon, egg, and cheese. Top with the other half of the muffin.
- Serve immediately, and enjoy your quick breakfast sandwich!
Tips
For extra flavor, add avocado slices or a slice of tomato to the sandwich. You can also use different types of bread, like bagels or croissants, for a variety.
FAQs
- Can I make breakfast sandwiches ahead of time? Yes, you can assemble the sandwiches, wrap them in foil, and refrigerate for up to 2 days. Reheat in the oven or toaster oven.
- Can I freeze breakfast sandwiches? Absolutely. Wrap each sandwich in foil and store in a freezer bag for up to 1 month. Reheat in the microwave or oven.
- What other fillings can I use? You can add sausage patties, ham, or even sautéed vegetables for more variety.
- How do I make it healthier? Use turkey bacon, egg whites, and whole-grain English muffins for a lighter option.
Conclusion
This easy breakfast sandwich is the ultimate quick fix for busy mornings. With layers of egg, bacon, and cheese all enclosed in a toasted English muffin, it’s delicious, customizable, and sure to keep you satisfied until lunchtime. Make it your own and enjoy a perfect breakfast every time!
