Avocado Salad Recipe
This avocado salad combines fresh, creamy avocado with tomatoes, cucumber, and lime for a healthy, light side dish that’s perfect for any meal.
Table of Contents
Ingredients
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 cup red onion, chopped
- Juice of 1 lime
- Salt and pepper to taste
- Fresh cilantro (optional)
Instructions
- In a large bowl, combine avocado, tomatoes, cucumber, and red onion.
- Drizzle lime juice over the ingredients, and add salt and pepper to taste.
- Gently toss everything together to mix.
Serve alongside grilled chicken for a balanced meal.
FAQs
- Can I make it ahead? Best served fresh, but can be prepared up to 1 hour before serving.
- Other dressing options? A balsamic vinaigrette works well too.
Conclusion
This avocado salad is a light and nutritious side that enhances any meal with its fresh flavors and creamy texture. Perfect for healthy eating and versatile enough to pair with various mains.
