Air Fryer Chicken Thighs Recipe – Crispy and Flavorful

Easy Chicken Breast Recipes Perfect for Family Dinners

Air Fryer Chicken Thighs Recipe

Air fryer chicken thighs are crispy on the outside, juicy on the inside, and packed with flavor. This easy recipe uses simple seasonings to create a delicious dinner that comes together quickly, perfect for busy weeknights. Using the air fryer allows for a healthier cooking method with less oil while still achieving that desired crispy skin.

Ingredients

  • 4 bone-in, skin-on chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Pat the chicken thighs dry with paper towels to remove any excess moisture. Drizzle with olive oil and rub it in to coat evenly.
  3. In a small bowl, mix together the paprika, garlic powder, onion powder, salt, and black pepper. Sprinkle the seasoning blend over both sides of the chicken thighs, ensuring even coverage.
  4. Place the chicken thighs in the air fryer basket, skin-side up, without overcrowding. Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C) and the skin is crispy.
  5. Let the chicken rest for 5 minutes before serving.

Tips

For extra flavor, marinate the chicken thighs in the spice mixture for a few hours before cooking. You can also add a squeeze of lemon juice over the cooked thighs for added brightness. Serve with roasted vegetables or a side salad for a complete meal.

FAQs

  • Can I use boneless chicken thighs? Yes, boneless thighs will work, but reduce the cooking time to about 15 minutes.
  • Can I use skinless chicken thighs? You can use skinless thighs, but they won’t be as crispy. The cooking time will remain the same.
  • How do I store leftovers? Store leftover chicken thighs in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer to maintain crispiness.
  • Do I need to preheat the air fryer? Preheating the air fryer ensures even cooking and helps achieve the crispy skin.

Conclusion

Air fryer chicken thighs are a quick and easy way to get crispy, juicy chicken with minimal effort. This simple recipe is perfect for weeknight dinners and can be paired with a variety of sides. Try these air fryer chicken thighs for a flavorful, satisfying meal that’s sure to become a favorite!

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