Mocha Coffee Recipe
This mocha coffee is a perfect blend of rich coffee and creamy chocolate, making it a cozy treat for any time of day. Whether you’re looking to warm up or just craving something sweet, this homemade mocha is easy to make.
Table of Contents
Ingredients
- 1 cup brewed coffee
- 1/2 cup milk (any type)
- 2 tbsp chocolate syrup or cocoa powder
- 1-2 tsp sugar or sweetener (optional)
- Whipped cream, for topping
Instructions
- In a small saucepan, warm the milk over low heat until steaming.
- Stir in chocolate syrup and sugar, if using, until fully combined.
- Pour brewed coffee into a mug, add the chocolate mixture, and stir.
- Top with whipped cream and an extra drizzle of chocolate, if desired.
Pair your mocha with a Biscotti for an Italian-inspired coffee break.
FAQs
- Can I make this mocha coffee dairy-free? Yes, use almond, oat, or coconut milk as a substitute.
- What type of coffee is best? A strong brewed coffee or espresso is ideal for a rich mocha flavor.
Conclusion
This mocha coffee recipe is a delightful blend of chocolate and coffee, perfect for a cozy morning or afternoon pick-me-up.